Book Details
- Binding Paperback
- Author/s Toussaint-Samat, Maguelonne
- ISBN13 9782226117021
- ISBN10 2226117024
- Pages 291
- Published 2001
Histoire de la cuisine bourgeoise (Du Moyen Âge à nos jours)
- Author Maguelonne Toussaint-Samat
- Publisher ALBIN MICH
- ISBN 9782226117021
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